Rick Stein’s Secret France by Rick Stein

Rick Stein’s Secret France by Rick Stein — a delicious culinary journey through the real heart of rural France.

Over fifty years after he first set foot in France, Rick Stein returns to explore the country’s lesser-known regions and the authentic home cooking that defines them. From the northern coast of Normandy down to the sun-drenched shores of Provence, Rick travels through Alsace, Burgundy, the Jura, and beyond, discovering the dishes that local people actually cook and love.

This beautifully photographed cookbook gathers more than 100 recipes inspired by his journey — comforting classics and regional specialities that celebrate seasonal produce, simple techniques, and deep flavour. Expect coq au Riesling, duck dishes, cheese-focused recipes, fresh seafood, rustic tarts, and the kind of satisfying French home cooking that feels both timeless and approachable.

Whether you’re looking for weekend projects or straightforward midweek meals with a French accent, Rick Stein’s Secret France brings the warmth and generosity of rural French kitchens into your own home.

A must-have for fans of Rick Stein and anyone who loves genuine, unpretentious French food.

As seen on the BBC series.